Find a TenderCancelled
Published 1 Sept 2023, 14:30 BST

Official UK procurement notice

Preparation and Supply of Community Meals (Sandwiches)

Official notice

Authority: Renfrewshire Council (Local council)

GoodsOpen procedure
Budget not disclosedValue not published
Submissions closed 6 Oct 2023
Contract term 3 yrsends 31 Mar 2027 · extension options published · starts 1 Apr 2024

What is being bought

Published requirement description

Community Meals Service aims to support individuals in maintaining their independence within the community by delivering hot and cold nutritious meals directly to the door of service users.

The provision of hot meal is covered by a Scotland Excel Framework Agreement therefore the scope of this procurement exercise will cover the sandwiches/light lunch (eg wraps, rolls, etc) element only.

CPV: Catering supplies · Prepared sandwiches · Provision of services to the community

The lotProcurement structure

single lot · no lot value published
Lot #1Renfrewshire Council is seeking to appoint a single provider to undertake preparation…CancelledRenewal 3 yrs

Renfrewshire Council is seeking to appoint a single provider to undertake preparation and supply of sandwiches and associated foods, to complement the wider Community Meals Service.

These will be delivered by the appointed supplier to a central point in the Renfrewshire Council area.

The contract period will be 01 April 2024 – 31 March 2025 with the option to extend for up to a period of 12 months on two occasions (1 + 1), subject to satisfactory operation and performance. Any extension will be at the sole discretion of the Council.

The Tender Procedure shall be conducted in accordance with the Public Contracts (Scotland) Regulations 2015 Open Procedure.

Contract period: 1 Apr 2024 – 31 Mar 2027 (3 yrs)
Delivery: Scotland · Renfrewshire
Extensions: This requirement may be subject to renewal.Variant bids: not allowed

What it takes to win
i

How this buyer will score bids.

The evaluation criteria and weights exactly as published on the notice, grouped by family (price, quality, social value and so on).

Evaluation split and conditions of participation as published; the tender pack may add more
How bids were scored
Quality: 45%Price: 55%
Published sub-criteria (11)
  • Technical - Quality Assurance: 2%
  • Technical - Storage, Preparation and Handling of Produce: 3%
  • Technical - Business Continuity Plan: 5%
  • Technical - Complaints, Escalation and Resolution: 3%
  • Technical - Delivery Requirements: 2%
  • Technical - Samples (Quality of Samples): 14%
  • Technical - Samples (Packaging & Labelling): 6%
  • Technical - Community Benefits (Menu): 3%
  • Technical - Community Benefits (Methodology): 2%
  • Technical - Fair Work First: 5%
  • price: 55%
Published award criteria (11)
  • Technical - Quality Assurance: 2%
  • Technical - Storage, Preparation and Handling of Produce: 3%
  • Technical - Business Continuity Plan: 5%
  • Technical - Complaints, Escalation and Resolution: 3%
  • Technical - Delivery Requirements: 2%
  • Technical - Samples (Quality of Samples): 14%
  • Technical - Samples (Packaging & Labelling): 6%
  • Technical - Community Benefits (Menu): 3%
  • Technical - Community Benefits (Methodology): 2%
  • Technical - Fair Work First: 5%
  • Price: 55
Conditions of participation3
  • Suitability

    Tenderers will be required to give examples of previous experience of delivering a service of this type.

    Conditions will include the Health and Safety requirements as set out in the Invitation to Tender:

    • Statement/evidence that the Tenderer adopts, maintains and follows all relevant food law.
    • Evidence that the tenderer is registered appropriately for Food Production/Supply relevant to this contract.

    Standards and accreditations are not mandatory and will be requested and scored as part of the Technical Criteria.

  • Economic & financial standing

    INSURANCE

    The successful Tenderer must hold, or commit to obtain prior to the commencement of and duration of the Contract of any subsequently awarded contract, the types and levels of insurance indicated below:

    • Employers Liability: 5 million GBP minimum, each and every claim
    • Public & Products Liability: 10 million GBP each and every claim but in the aggregate for products
    • Motor Vehicle: Third party Motor Vehicle cover (statutory) Please evidence with a MV certificate in the COMPANY name

    FINANCIAL

    Dun and Bradstreet (D&B) Failure Score Minimum 20 or 2 years of Audited Accounts.

    Minimum: Where the Tenderer is under no obligation to publish accounts and therefore does not have a D&B Failure Score or equivalent rating, they must provide their audited financial accounts for the previous 2 years as part of their Tender Submission in order that the Council may assess …
  • Technical & professional ability

    All staff involved in the delivery of the Contract must be suitably trained and experienced.

What this means for your bid
  • Price carries 55 of 100 points: a 10% discount moves about 5.5 points. This one is won on the number: sharpen the price before polishing the prose.

Price arithmetic assumes straight proportional scoring; the tender pack may use another formula.

Procedure terms & legal framework

From the official record · publisher note attached
Procedure method
Open procedure
Legal basis
CELEX · 32014L0024 Public Contracts Regulations 2015 (Directive 2014/24/EU)
Procurement category
Goods
Notice status
Cancelled
Procurement threshold
Unspecified in notice
Regulatory regime
Standard
Commercial structure
Stand-alone contract (no framework)
Competition type
Competitive procedure
GPA / WTO covered
Yes (GPA)
Recurring procurement
No (one-off requirement)
First published
1 Sept 2023, 14:30 BST
Last source update
3 Apr 2024, 17:01 BST
Award evaluation window
6 Oct 2023 – …
Authority reference
RC-CPU-23-121
FTS notice number
2024/S 000-010837
Classification (CPV)
Catering suppliesPrepared sandwichesProvision of services to the community
Delivery area
Scotland (UKM83)
Official registry OCID
ocds-h6vhtk-03f918 Find a Tender
Contract terms
Electronic trading
e-invoicing allowed · electronic ordering · electronic payment
Review and risk notes
Review procedure

An economic operator that suffers or risks suffering, loss or damage attributable to breach of duty under the Public Contracts (Scotland) Regulations 2015 (SSI 2015/446, as amended) may bring proceedings in the Sheriff Court or the Court of Session in accordance with Regulation 88 of the 2015 Regulations.

Publisher note: Full details of the exclusion and assessment criteria are detailed within the SPD and Invitation to Tender. (SC Ref:762839)

How it was run

Official notice
Run through: Public Contracts Scotland · Who buys & how to bid on PCS
Supplier login requiredLanguage: EN
Access & registration note: Free single registration for Scotland; PCS-Tender (Jaggaer) for full bidding
Submission deadline
6 Oct 2023, 12:00 BST
Submission channel
{"electronicSubmission"}
Accepted languages
en
Bid validity
4500 days from the deadline
Bids opened
6 Oct 2023, 12:00 BST
Detailed submission instructions & authority contactsFrom official release

Timeline

6 Oct 2023 → 3 Apr 2024 · 4 dates
  1. Submission deadline
    6 Oct 2023, 12:00 BST
  2. Bids opened
    6 Oct 2023, 12:00 BST
  3. Contract starts
    1 Apr 2024, 00:00 BST
  4. Notice published
    3 Apr 2024, 17:01 BST

Notice history

1 event · 2 releases on Find a Tender
  1. Status changed to cancelled
    3 Apr 2024, 17:01 BST

Commercial outcome & contract awards

Published awards, contracts and bid statistics, not a forecast
Awards 1

1 further award records carry no date or value.

Contracting authority & participating public bodies

Renfrewshire Council

Contracting authorityLocal CouncilRegional or local authorityGeneral public services Renfrewshire House, Cotton Street, Paisley, Scotland, PA1 1JBContact email, phone Published organisation website ↗

Dispute resolution & review bodies

  • See VI.4.3 belowReview body See VI.4.3 Below

Official documents & specifications

Official links; attachments are not copied

No document links were published on the notice.